LOVE BOUNDLESS, HEART FLYING, HELP RURAL REVITALIZATION ON THE ROAD

We are engaged in the processing and production of raw boneless chicken feet, cooked boneless chicken feet, single frozen chicken feet, plate frozen chicken feet and other chicken feet.

REGARDLESS OF COST ◎ MANUAL BONING

Keep the brittle bones for a crunchy bite

GERMANY AND BOUNDLESS ◎ KUN THICK LOAD

We are engaged in the processing and production of raw boneless chicken feet, cooked boneless chicken feet, single frozen chicken feet, plate frozen chicken feet and other chicken feet

AI WU JIANG

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ABOUT US

VIRTUE AND BORDERLESS, KUN THICK LOAD

Guizhou Aiwujiang Food Co., Ltd. was established on January 20, 2021, with a planned total investment of 80 million yuan, a new standard food processing enterprise. At present, the company is mainly engaged in the processing and production of raw and boneless chicken feet, cooked and boneless chicken feet, single frozen chicken feet, plate frozen chicken feet and other chicken feet. In the future, the company plans to build its own brand, enter the pre-cooked food track, and make every effort to do a good job of every link for the majority of consumers to taste the assured food. All standardized management measures are to achieve independent integration of the business model.

ABOUT US

VIRTUE AND BORDERLESS, KUN THICK LOAD

Guizhou Aiwujiang Food Co., Ltd. was established on January 20, 2021, with a planned total investment of 80 million yuan, a new standard food processing enterprise. At present, the company is mainly engaged in the processing and production of raw and boneless chicken feet, cooked and boneless chicken feet, single frozen chicken feet, plate frozen chicken feet and other chicken feet. In the future, the company plans to build its own brand, enter the pre-cooked food track, and make every effort to do a good job of every link for the majority of consumers to taste the assured food. All standardized management measures are to achieve independent integration of the business model.

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PRODUCTS


Boneless chicken feet

Bone free chicken feet are a beloved delicacy, especially favored by young people. Its production process is meticulous, requiring the removal of the bones from the chicken feet while preserving its original fresh and tender taste.

Boneless chicken feet

Bone free chicken feet are a delicious and nutritious food that has been finely processed to remove the bones and excess fat from the feet, leaving behind a pure meat texture.

Boneless chicken feet

Bone picking chicken feet is a unique delicacy that is finely crafted and has a delicious taste. During the cooking process, the chef needs to proficiently remove the bones of the chicken feet, preserve the skin and flesh, and demonstrate superb skills.

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Recruitment position

◎ Bone chicken feet female workers 100 / ◎ Tiktok operator 1 / ◎ Taobao customer service staff 1 / ◎ administrative staff 1 / ◎ industrial accounting staff 1

Recruitment requirements

The boneless chicken foot lady
1, age (18-55 years old), healthy, educational level is not limited
2. Relevant working experience is preferred
3, work seriously and responsible, proactive and hard-working
Tiktok operation staff, Taobao customer service staff, administrative staff
1. Women over 18 years old with rich work experience are preferred
2, healthy, lively and cheerful, strong communication skills, strong learning ability
3. Boss direct employment salary is negotiable
Industrial accountant

1, with many years of work experience, pragmatic, rigorous, serious and responsible
2, skilled in computer operation, professional skills
3. Boss direct employment salary is negotiable

Tel:13312420040

NEWS CENTER


Unveiling the production process of boneless chicken feet: the combination of traditional craftsmanship and modern hygiene standards

In the world of cuisine, boneless chicken feet have always been favored. The production process contains many details. Starting from the source, the selection of chicken feet is extremely strict, requiring the selection of fresh, odorless, and moderately sized chicken feet. Subsequent cleaning work is essential, requiring repeated rinsing to remove surface impurities.

See more →

Be vigilant! Part of the unqualified boneless chicken feet entering the market has attracted attention

Recently, food safety issues have once again attracted widespread attention from society. The incident of some unqualified boneless chicken feet entering the market has been exposed, posing potential risks to consumers' health

See more →

Tongue tip special agent sour and spicy lemon boneless chicken feet launched, opening up a new culinary experience

A highly anticipated casual delicacy - Tongue Agent Sour and Spicy Lemon Boneless Chicken Claw - has officially been launched, bringing a new taste enjoyment to consumers. This boneless chicken claw has quickly become a popular product in the market due to its unique manufacturing process and rich nutritional content.

See more →

What are the local specialties in Kaili, Guizhou?

Guizhou Kaili's specialties include Kaili Sour Soup Fish, Miao Family Chicken Porridge, Miao Family Stir fried Insects, Guo's Beef jerky, Xiasi Dog Meat, boneless Chicken Claws, Kaili Roasted Tofu, Beef Back Muscle, Snail Duck, Guoba Powder, Kaili Crystal Grapes, Seaside Ginger, Xianglu Mountain Mist Tea and other local specialties.

See more →

Rich categories, creating an integrated industrial pattern for processing and selling chicken feet products

In the field of food processing, a company specializing in chicken feet products is emerging. The main business of this enterprise is to produce boneless chicken feet, cooked boneless chicken feet, single frozen chicken feet, and plate frozen chicken feet, forming an extremely rich product matrix of chicken feet and achieving an efficient operation mode of integrated processing and sales.

See more →

NEWS CENTER

Unveiling the production process of boneless chicken feet: the combination of traditional craftsmanship and modern hygiene standards

In the world of cuisine, boneless chicken feet have always been favored. The production process contains many details. Starting from the source, the selection of chicken feet is extremely strict, requiring the selection of fresh, odorless, and moderately sized chicken feet. Subsequent cleaning work is essential, requiring repeated rinsing to remove surface impurities.

See more →

Be vigilant! Part of the unqualified boneless chicken feet entering the market has attracted attention

Recently, food safety issues have once again attracted widespread attention from society. The incident of some unqualified boneless chicken feet entering the market has been exposed, posing potential risks to consumers' health

See more →

Tongue tip special agent sour and spicy lemon boneless chicken feet launched, opening up a new culinary experience

A highly anticipated casual delicacy - Tongue Agent Sour and Spicy Lemon Boneless Chicken Claw - has officially been launched, bringing a new taste enjoyment to consumers. This boneless chicken claw has quickly become a popular product in the market due to its unique manufacturing process and rich nutritional content.

See more →

What are the local specialties in Kaili, Guizhou?

Guizhou Kaili's specialties include Kaili Sour Soup Fish, Miao Family Chicken Porridge, Miao Family Stir fried Insects, Guo's Beef jerky, Xiasi Dog Meat, boneless Chicken Claws, Kaili Roasted Tofu, Beef Back Muscle, Snail Duck, Guoba Powder, Kaili Crystal Grapes, Seaside Ginger, Xianglu Mountain Mist Tea and other local specialties.

See more →

Rich categories, creating an integrated industrial pattern for processing and selling chicken feet products

In the field of food processing, a company specializing in chicken feet products is emerging. The main business of this enterprise is to produce boneless chicken feet, cooked boneless chicken feet, single frozen chicken feet, and plate frozen chicken feet, forming an extremely rich product matrix of chicken feet and achieving an efficient operation mode of integrated processing and sales.

See more →